Enzymes and Your Diet

Juicing for enzymes

Enzymes are substances that perform two specific functions–they can either start chemical processes or they make them perform more quickly. Every cell in living plants and animals contains enzymes that are responsible for the very functions that keep them alive.

If enzymes are so important to keeping us alive, how come so few people know about them or how they function? Consider this fact: Enzymes are required to perform every single chemical reaction that occurs in your body. If it weren't for enzymes, none of the vitamins, minerals, or hormones in your body could work properly. Seems then there is quite a bit we ought to know about them and what they need to work well!

Let’s look at digestion for instance. Digestion couldn't take place without enzymes. From the time food enters your mouth, enzymes both in the food and in your body are working to break it down into smaller particles so they can be absorbed properly. Raw foods contain lots of enzymes that are necessary for digestion; these are released when these foods are chewed.

Unfortunately, many if the enzymes in food are destroyed by the ways in which the foods are prepared and processed. Enzymes are destroyed in temperatures higher than 118° F (48° C) and some are destroyed in temperatures as low as 105° F (41° C), so most can't even survive light steaming – a way of preparing food that most people erroneously believe fully preserves the nutritional value of food!

What happens when the enzymes in food are destroyed and the only enzymes at work in your body are those that are made there? Digestive disorders, compromised immunity, allergic reactions, skin problems and mood swings can occur. Eating enzyme-deficient foods also taxes your pancreas and other organs, overworking and ultimately wearing them out. Since your body needs both kinds of enzymes, when only one kind is present, it suffers.

One way to address this problem is through juicing. In fact, juicing is one of the best ways to ingest raw foods as part of your diet. In a world where "fast food" has taken a firm hold on our eating habits, juicing vegetables provides a great way to obtain the enzymes you need to ward off diseases that can rob you of your health and energy.

Understanding that enzymes can also help to heal chronic health problems which often seem to defy medical solutions is important as well! Regular chiropractic examinations and adjustments are also an important way to keep your immune system functioning properly as part of living a healthy lifestyle. When we work together to give our bodies the food and care needed to stay healthy – we all benefit!

Dr. David & Dr. Kelly Asks some important questions of interest to Seattle residents - Chiropractor Seattle Dr. David & Dr. Kelly Asks...

What's the difference between a "good" drug and a "bad" drug?
As a chiropractor, I see the use of many drugs (legal or illegal) as merely symptom treating. Worse, virtually every drug produces unwanted effects. The effects of chiropractic are largely positive effects. If you're a Seattle parent, consider carefully before giving your child a cough medication, cold remedy or pain reliever so this sort of question doesn't arise in the first place.
Why are chiropractors wary of the germ theory?
Louis Pasteur originated the idea that germs caused disease. Yet, on his deathbed he recanted, declaring, "It's not the seed, but the soil." Meaning, it's not the germ that causes disease, but the condition of the body that allows the germ to thrive. Chiropractic care in our Seattle office is designed to bolster your resistance so germs don't see you as a good host.